You may have heard of sous vide machines and though they are something only for fancy chefs to use in their fancy restaurants—but not so! More and more foodies and home chefs are turning to the sous vide cooking method to create yummy soups, melt-in-your-mouth meats and fish, eggs and more. Between its versatility and ease of use, it’s no wonder that sous vide machines have become so popular.
One of the many things that set Kitchen Gizmo’s sous vide apart from other competitors is the strong grip on its clamp. This is important, because if the clamp slides, you’ll have uneven cooking, which entirely defeats the purpose of sous vide altogether. Moreover, this machine fits most pots, which is ideal, because it’s highly likely you won’t have to go out and buy a special pot for it, which is a real money-saver.
Kitchen Gizmo guarantees that their sous vide maintain reliable temperature, with a variance of only 1 degree Fahrenheit. Temperature is a very important aspect of sous vide. For delicate dishes, a temperature off by just a few degrees Fahrenheit could ruin the dish. Inaccurate temperatures are one of the biggest complaints amongst customers of competitors, but this isn’t a worry with Kitchen Gizmo’s device.
This sous vide is ETL approved which means it meets North American safety standards. Moreover, it has a safety feature that kicks in when it’s submerged in water above the minimal amount.
The touchscreen control is really cool. You can use it to switch between Fahrenheit and Celsius with ease; also, it alerts you to any errors, so you know immediately if there’s an issue. You probably won’t have an issue at all, but if you do, the sooner you know about it, the sooner you can fix it, which is a big part of why I like this feature so much.
The Kitchen Gizmo model is made with a stainless-steel sleeve and a rubber coated handle, making it super easy to clean. I like this, because I like to keep my kitchen appliances tidy. Nothing is worse than a complicated-to-clean appliance.
On top of all the practical stuff, they throw in a cookbook. But if you think about it, this is practical too—especially for first-time sous vide users. If you’re new to sous vide, it’s always a good idea to consider models that have their own cookbooks for extra instruction.
Kitchen Gizmo’s sous vide has a lot to recommend. It’s ETL approved: This means it meets North American safety standards. I don’t know about you, but this always makes me feel better. I always like to know the products I’m using are safe.
It’s also very easy to clean. This comes from its stainless-steel construction. Generally speaking, the better sous vide devices are made with stainless steel and the Kitchen Gizmo model certainly meets that standard of quality.
If you know anything about sous vide machines, you know how important it is for them to maintain a reliable temperature. Thankfully, the Kitchen Gizmo sous vide is capable of just that, to a 1 degree Fahrenheit margin of error, ranking it above many other sous vide models.
I love that it has a touchscreen. It makes programming the settings super easy and lets you know if there are any errors.
I like free stuff. I’m not ashamed to admit that. So, the fact that Kitchen Gizmo’s sous vide comes with its own cookbook is a major bonus point for me. Plus, remember, the free cookbook is supposed to work well for sous vide recipes made with this device. If you’re nervous about sous vide in general, this is definitely a mind-easer.
There are a few cons to keep in mind regarding Kitchen Gizmo’s sous vide machine:
- It doesn’t claim constant ideal temperature. There is a 1 degree Fahrenheit margin of error. This is a tiny variability compared to some other models.
- Its motor is 800 watts. This may alarm you if you compare it to the 1200-watt range, but wattage is just one component in how well a product performs—and this sous vide is a known good performer.
Kitchen Gizmo’s sous vide machines is a terrific buy. I love the fact that it’s ETL approved, because safety matters so much—especially nowadays in an oversaturated market. You want the best for your family. Also, the high level of temperature reliability seals it for me. You can’t beat that.
Not what you’re looking for? Head on over to our super comprehensive article on the very best sous vide machines!