VPCOK Sous Vide Cooker Review

Vpcok Sous Vide Cooker ReviewHow you choose to cook your food depends on your particular set of talents and the kind of meals that you like to eat. You’ll typically select your cooking method based on the ingredients that you use, but certain types of meals may have several different techniques which can be used to arrive at the same result.

Of course, the result won’t truly be the same because of the differences between the methods used to cook each of the meals, and some cooks argue that certain cooking methods are outright better. Out of all of these, none are better-known than sous vide cooking, though that doesn’t mean that everyone has heard of it.

Sous vide cooking essentially consists of heating the food very slowly, over the course of multiple hours in hot (yet still relatively cool) water. This ensures that the food retains all of its moisture, and slower cooking usually results in a better meal, especially when it comes to things like meat.

Unfortunately, sous vide cooking requires a specific sous vide cooker, and picking out the right one for your needs may not be as easy as you expect it to be. To help make the task a little easier, we have put together this review of the sous vide cooker from VPCOK, in which we’ll cover all of the details that you need to know.

Before we get to the review itself, we’re also going to cover two aspects that you should search for when buying the best sous vide cooker around. This can help beginners (and even advanced buyers) find the right product by knowing what to look for.


While it may surprise you, the size of your sous vide cooker is an important thing to consider before making your purchase. Some cookers can get relatively hefty, especially if they’re one of the more powerful models, so it’s essential to be sure that you’re not getting a monster of a machine.

First, consider the dimensions of the sous vide cooker and ensure that you have storage space for it. You’ll also want to account for the weight of the device, as one which is too heavy may end up tipping the pot that you put it in, so you’ll only be able to use it with larger cookware.

Water Resistance

Since a sous vide cooker is designed to cook things in the water, then it makes sense that you’ll want to look for one with a suitable degree of water resistance. There are several different scales which can explain a product’s level of water resistance, including the IP and JIS scales.

Keep in mind that sous vide cookers are rarely fully waterproof, and immersing one in water for too long may damage the sensitive electronics. Most of the time, these cookers will be able to withstand immersion for up to a few minutes, preventing them from being damaged by accidents when they’re being used.

The Product


  • 360-degree circulation ensures that food is cooked as evenly as possible
  • The ring-shaped indicator light lets you check the cooker at a glance
  • The clip is adjustable, for compatibility with all cookware
  • Stainless steel construction is highly resistant to corrosion and rust
  • Features a touch interface
  • 1000 watts of heating power


The VPCOK sous vide cooker is a lot more affordable than many of the other options on the market, but it surprisingly doesn’t compromise when it comes to its capabilities. Things like a touch interface and a helpful indicator ring light are things that you wouldn’t expect to see in such an affordable product.


Several features help put this sous vide cooker above the rest of the products in its price range, including the capacitive touch buttons. Unlike traditional buttons and knobs, this kind of interface is easy to use, and it is also more resistant to water infiltration because of the smooth surface.

One of the most helpful features is the inclusion of a ring indicator light which allows you to see whether or not your food is ready without having to look at the screen directly. This sous vide cooker also comes included with a recipe book that will surely be handy for beginners.

With 1000 watts of heating power at its disposal, this sous vide cooker can heat your food at temperatures ranging between 0 and 99.5 degrees Celsius. Finally, the adjustable clip allows you to use this sous vide cooker with a wide range of pots and pans without having to worry about whether or not it’s securely attached.

What Others Say

Other customers have had mostly positive things to say about this sous vide cooker, with many of them praising the inclusion of the free cookbook. Others have mentioned how the display is easy to see at a distance, and the ring light’s handiness when they aren’t right next to the cooker so that they can see it.

Even the sleek aesthetics of this model were praised by buyers, with some of them mentioning that guests inquired about it after seeing it. One of the only things that people didn’t like about this cooker was that the instruction manual isn’t detailed enough, and it doesn’t even explain some of the most common error codes.

Buying Advice

This is one of the most affordable sous vide cookers around, though it’s still a little more expensive than the cheapest of the cheap. However, this also means that the VPCOK sous vide cooker comes equipped with a few extra features that you wouldn’t expect to see in the others.

The VPCOK sous vide cooker also comes with a one-year warranty included, so you can rest assured that you’ll get it replaced if it fails before then due to a manufacturer defect.


We hope that this review guide has been able to summarize everything that we loved about this sous vide cooker from VPCOK. Despite its affordable price point, this device can still match the performance of some of the best sous vide cookers around.

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  1. Sherry
    • Joe

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