My Sous Vide My-101 Immersion Cooker Review

My Sous Vide My 101 Immersion Cooker ReviewThere are a lot of things that go into preparing a good meal, beyond the most obvious aspects. As you would expect, the first thing that people will notice is the taste of the food, but a lot of people are surprised to learn that taste isn’t everything. Knowing that difference is what separates a good chef from a great chef.

When you’re cooking something, along with ensuring that it tastes delicious, you’ll want to make sure that it is satisfying to eat. What this means will depend on exactly what you’re eating and the way the recipe calls for it to be prepared, but you’ll usually want to adhere to it as closely as possible.

How you cook something can make a huge difference in how it ends up, which is why it helps to master several different forms of chicken. Anyone who has tasted rotisserie chicken and barbecue chicken knows the difference that the method of preparation can make. 

Sous vide cooking has something of a reputation for being more complicated than other forms of cooking, but in many ways, it’s a lot simpler and easier than the alternatives. However, if you want to cook using the sous vide method, you’ll need to get your hands on a sous vide cooker, and we’re here to help you choose the best one. 

In this article, we’re going to review the My-101 from My Sous Vide, which promises to be one of the simplest models on the market for people just getting started with sous vide. Before we get to our review, let’s discuss two of the most important features to look for in a quality sous vide cooker. 

As a heads up, there may be some affiliate links on this page. This page is reader supported and this means I may receive a commission if you purchase through the links, with no extra cost to you.


The interface on your sous vide device is one of the things to consider when you’re looking for the best one. A lot of the time, the best kind of interface will vary based on the tastes of the user, as some people will prefer more traditional buttons and dials while others would be satisfied with a more advanced touchscreen.

The interface also includes the kind of screen that is on your sous vide maker since something like an LCD will be a lot easier to see. You’ll typically want to make sure that your sous vide cooker is equipped with a backlight on the display so that you can see what you’re doing in the dark.


Next, consider the kind of warranty that comes with your sous vide cooker, as that will ensure that you get at least that long out of it. If the warranty is too short for the product to be worth your money, then you know not to pick it up, as most high-end models should come with a reasonably long one.

The length of the warranty will also show you how much faith the manufacturer has in their product, letting you know what to expect from the build quality.

The Product


  • Heat remains within 0.1 degrees of the chosen temperature
  • Made of 316-grade stainless steel for durability and corrosion resistance
  • The touchscreen makes this model easier to use
  • Equipped with a backlit LCD screen
  • The timer features an alert tone that will sound when your food is done
  • Equipped with a bi-metal fuse for enhanced safety


Available for an affordable price point, the My-101 from My Sous Vide is designed to be a simple foray into the world of sous vide for cooks who have never used one of them before. To that end, it’s equipped with some features that help make it less intimidating.


The My-101 from My Sous Vide is one of the easiest ways to get started using this cooking method. The inclusion of a touchscreen helps make sure that anyone can use this product without having to learn what a dizzying array of buttons and knobs do, cutting down the length of the acclimatization process.

The backlight on the LCD is also bright, ensuring that you can see the screen in the dark or even in the glare of direct sunlight. This model is also designed to heat the water more precisely than other affordable sous vide devices. The temperature variance will not exceed 0.1 degrees, so you can rest assured that your food will be properly cooked when you take it out.

Equipped with a timer, this sous vide cooker has an audible electronic tone that will alert you when your food is done cooking. It is also made of 316-grade stainless steel, which is more durable than other varieties and is fully resistant to corrosion so that the device can withstand water exposure.

What Others Say

Nearly everyone who purchased this product was impressed by its performance. Customers mentioned how they didn’t have to calibrate the sous vide cooker when it arrived, and it still gave them the correct temperature with minimal variance over what was displayed.

Consistency was a point that was brought up regularly, with buyers saying that this cooker would make the food exactly the same each time. The clamp is the only reason that this product doesn’t have perfect reviews, as it doesn’t hold the device securely enough on certain pots, especially those with thinner walls.

Buying Advice

If you’re looking for an affordable sous vide cooker, then you’re in luck because this is one of the cheapest ones on the market. Despite its affordable price point, this sous vide cooker is well made, and it’s reliable enough to last you a long time, so you won’t have to worry about it failing.

If it does end up failing on you, this sous vide cooker comes included with a one-year warranty, so you’ll be able to get a brand new one within that time period.


The My-101 from My Sous Vide makes it so that anyone can try their hand at this form of cooking. If sous vide cooking has always interested you, but you’ve been worried that it would be too complicated, then this product can make things a lot easier for you.

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  1. Kathy Gerdes
    • Joe

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