Category: Recipes

Make Your Own Sous Vide Weed Butter Today!

Sous vide is French and literally translates to ‘under vacuum’. This is a gourmet method of cooking that has been used by top chefs around the world for many generations. Today. This method of cooking is available to home cooks though and is rapidly gaining popularity. And as it happens, …

Chicken Has Never Tasted So Good!

Have you ever pondered of your dining table filled with exquisite and mouth-watering meals? How about indulging to different tastes of chicken? What more if it is cooked in sous vide. Now here are some sous vide chicken recipes that you should try. I bet that once you tasted these …

A Very Tasty Sous Vide Cod Recipe

Cod has a mild flavor, but it is full of minerals and vitamins that are good for you. If it is properly cooked, then cod will provide delicate and flaky flesh which is really delicious. With conventional cooking methods it is very easy to overcook the fish, so that it …

A Delicious Sous Vide Crème Brulee Recipe

What exactly is crème brulee? Well it is custard that is thickened using egg protein coagulation. It is truly delicious, and a favorite in restaurants throughout the world. To produce the perfect crème brulee it is important to keep the cooking temperature under 185°F (85°C) otherwise you end up with …